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Lunch & DinnerServed daily from 12PM to 9PM


SALADS & WRAPS



Citrus Burrata
Citrus wheels, seasonal fruit, arugula, mixed greens, and burrata with a house citrus vinaigrette. Drizzled with balsamic glaze and topped with seeds.
$18


Classic Caesar
Crispy romaine, parmesan, carrots, and croutons doused with house-made caesar.
$15


Southwest Taco Salad
Spring mix with roasted corn, bell peppers, black beans, house-made chipotle ranch dressing, and topped with cheddar, cotija, and our al pastor.
$18


Plantain & Spinach Bowl
A bed of spinach topped with vinaigrette, al pastor, fried plantains, cilantro rice, and black beans. Drizzled with crema and calabasa sauce.
$17


Chicken Caesar Wrap
Adobo, Grilled, or Fried chicken tossed with our caesar salad and wrapped in a flour tortilla. Comes with our seasoned fries.
$22


Southwest Steak Wrap
Marinated and grilled steak tossed with romaine, chipotle ranch, cheddar, roasted corn, bell peppers, and black beans, wrapped in a flour tortilla. Comes with fries.
$23



SHAREABLES



Fried Plantains
Platano maduro. Ripe plantains sliced, fried, lightly salted and served with curtido (Mexican slaw), cotija and a side of calabasa sauce.
$14


Chicken Wings
A full pound of chicken drums and wings tossed in your choice of BBQ, buffalo or spicy garlic diablo sauce. Served with ranch or bleu cheese.
$19


Summer Shrimp Ceviche
A traditional aguachile with shrimp, lime, jalapeno, and onion, with our tropical twist of fresh pineapple and watermelon. Add Avocado: $2
$15


Quesadilla
Large flour tortilla stuffed with jack cheese. Comes with a side of guacamole & salsa.
$14


Single Tamale
Your choice of chicken or beef banana leaf wrapped 8oz tamale that is topped with crema and cotija. Comes with a side of salsa.
$9


Cheesy Monster Fries
House fries topped with our queso cheese sauce, al pastor, grilled onions and jalapenos, and 1000 island. A hot gooey mess of goodness.
$16


Taquitos
3 taquitos stuffed with shredded adobo chicken. Topped with crema, cotija, lettuce and a side of roasted salsa.
$11


Beer Cheese Nachos
House-made tortilla chips topped with our special Estrella Jalisco beer & guajillo queso, beans, guacamole, pickled jalapenos, pico de gallo, and crema. You can also upgrade them to family size!
$18


Chips & Salsa
House made "medium" salsa
$6


Chips & Queso
Beer cheese
$10


Chips & Guacamole
Hand smashed, with all the goodies
$10


Dip Platter
Large tray of chips with salsa, guacamole, black beans, and house-made beer cheese to dip with friends.
$20


Crispy Chicharrones
Freshly fried chicharrones. Crispy, warm and dusted with harissa and then drizzled with hot honey. A blend of southern and mexican goodness.
$13


Mexican Corn (Elote)
Grilled corn on the cob slathered in butter and lime juice then topped with salt, pepper, tajin, and cotija.
$10



SANDWICHES
All sandwiches are served with french fries. Sub a side salad for $3


Brisket Dip
Braised, spiced, and marinated brisket on a french roll with jack cheese. Served with fries and latin au jus (consome).
$23


Habanero Burrito
Large flour tortilla hugging a blend of cheddar, house-made rice and beans, guac, habanero salsa, and al pastor. Topped with calabasa sauce. Try dousing it in red or green enchilada sauce!
$23


B.L.A.T.
The classic BLAT served on sourdough. Thick bacon, lettuce, heirloom tomatoes, and avocado with house-made aioli.
$19


Smash Burger
Two quarter-pound patties with cheddar stacked on a brioche bun with romaine, tomato, onion, and 1000 Island sauce. Served with fries and a pickle.
Regular Burger
$24

For Gardenburger
$26


Steak Sandwich
Chopped steak grilled and then smothered with jack cheese, bell peppers, mushrooms, onions, and topped with chipotle ranch and calabasa sauce. Served on a french roll. Our take on a philly.
$25


Roasted Torta
Our house made al pastor or marinated brisket (suadero), jack cheese and pickled jalapenos on a french roll with beans, lettuce, tomato, onion, crema and calabase sauce
$23


Hot Chicken Sandwich
Grilled chicken breast or Fried chicken tenders tossed in our house made buffalo on thick cut Texas toast with jack cheese, romaine, tomato, red onion, and our fresh ranch.
$23


Monster Burger
Two quarter-pound patties smashed with caramelized onions, topped with house-made queso, shaved al pastor, and stacked on a brioche bun with romaine, roasted tomato, sauteed jalapeno, and 1000 Island sauce. Served with fries and a pickle.
$29



ENTREES



Enchiladas
3 cheese filled flour enchiladas. Topped with red, green, or mole salsa, crema, cotija, cheddar, diced onion, and served with cilantro rice and beans.
$19


Tacos
Al Pastor (onion, cilantro, chipotle and
$4.25

Adobo Chicken (lettuce, roasted salsa, c
$4.25

Veggie (beans, squash, zuchinni, mushroo
$4.25

Chorizo (guac, and lettuce)
$4.75

Birria (onion, cilantro, and chipotle sa
$5.25

Shrimp (latin slaw, calabasa sauce, cila
$5.50

Steak (guac, and chipotle salsa)
$5.50

Chilean Sea Bass (house sesame sauce, la
$6.50


Rice Bowl
Cilantro rice topped with mixed veggies, pico de gallo, guac, calabasa sauce, and adobo chicken, grilled chicken, or al pastor.
$24


Lomo Saltado (Peruvian Stir Fry)
Our take on a Peruvian dish of steak, peppers, tomatoes, onions, and chile stir fried with our house-made hoisin. Served with fries and cilantro lime rice.
$25


Mole Short Rib
Certified Angus Beef short rib braised in our house-made mole and topped with cotija, sesame, and pickled onion. Served with plantains and our cilantro lime rice.
$32


Fajitas
Al pastor, Adobo Chicken, or Veggies sauteed with bell pepper, mushroom, and onion with melted cheese on top. Served with guacamole, handmade tortillas, cilantro rice and beans.
$26


Pescado Frito (Whole Fried Fish)
A whole Bream Sea Dorade fish. Lightly seasoned and scored, then fried to crispy perfection. Served with cilantro lime rice, sauteed veggies, and a side caesar salad. Perfect for one, plenty for two.
$48


Grilled Ribeye
Boneless 14 oz CAB ribeye cooked to order and served with fries, sautéed peppers, cilantro rice, and topped with house-made chimichurri.
$52

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